Operating out of Metairie, LA, Impastato's Restaurant is a rehearsal dinner, wedding shower, and party venue.
Impastatos has been a local staple for over 45 years. Started by Sicilian-born chef and owner Joe Impastato in 1979, Impastatos's dishes, from our Pecan Smoked Filet to the Softshell Crab Marcello (and everything in between), are the talk of the town.
